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News Section Icon Published 30/08/2013

Sheep suffer on journey to Germany

Our new investigation into the live export trade has revealed British sheep being transported on a gruelling route from the UK to Germany.

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News Section Icon Published 28/08/2013

Food, farming and friendships on a shoestring

It’s said that travel broadens the mind and food nourishes the body. Well, how about combining both? Worldwide Opportunities on Organic Farms (WWOOF) offers anyone the chance to work on an organic farm anywhere in the world. And the price?

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News Section Icon Published 27/08/2013

New live export horrors

These British sheep and lambs have been transported from English fields to dimly lit sheds in France in the height of summer.

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News Section Icon Published 21/08/2013

Hack to the future: reimaging the future of meat

Forward-thinking foodies are coming together more and more to try to solve the problem of our unsustainable food system. Hack//Meat – a Silicon Valley event designed to "reimagine the future of meat" – is a great example of this.

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News Section Icon Published 14/08/2013

Eat Me Please! Charting the rise of "suicide food"

We're fascinated by blogger Ben Grossblatt’s thoughts on "suicide food" – cartoon images of farm animals that look delighted at the prospect of being eaten. Here, we explore how this bizarre trend may be undermining our relationship with food.

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News Section Icon Published 12/08/2013

Supporters marched against live exports

Compassion in World Farming held a peaceful march in London, protesting against the live export of farm animals. The march called on the UK government to take action to allow UK ports to refuse to accept live exports.

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News Section Icon Published 12/08/2013

Compassion's co-founder dies

Compassion is sad to announce the death of inspirational co-founder Anna Roberts, who passed away on Friday 9th August.

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News Section Icon Published 07/08/2013

Cultured beef: "Frankenburger" or food saviour?

The world’s first lab-grown burger was unveiled in London this week. Hailed by experts as an exciting step towards food security, but slammed by many as something straight out of science fiction, "lab meat" is the subject of hot debate.

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News Section Icon Published 07/08/2013

Compassion to march against live exports

Compassion in World Farming is holding a peaceful march against the live export of farm animals, in London on the 10th of August, to highlight this largely hidden trade. Join us in calling on the government to take action to allow UK ports to…

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News Section Icon Published 05/08/2013

Burger of the future

Today, the world's first test tube burger will be cooked and served to a live audience in London. Costing in the region of €250,000 to produce, it has been grown in a lab from the stem cells of a cow.

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