CIWF, The Good Egg Awards. Switch to cage-free eggs, Chichen and Hen Welfare.

Google

Google needs little introduction. The search engine, founded by Larry Page and Sergey Brin, has spread around the globe and is now widely recognised as the world’s largest.

The food served to the thousands of Google employees across Europe comes with the promise that fresh, seasonal, local & organic produce has been sourced as a first choice & preference.

We’re really pleased to be able to award such an innovative and well-known company for its policy of only using cage-free eggs in its staff catering across Europe.

You can find out more about Google by visiting their About Google pages http://www.google.com

Global Food Service Manager, John Dickman: ‘The Google Culinary Team is committed to serving organic, sustainable, local, artisan and humane ingredients in each of our Cafes.  We feel these premium products imrpove the culinary experience and enhance the well being of Googlers worldwide.’

Google

 

Food Policy Unit, Compassion in World Farming, Second Floor, Rivercourt, Mill Lane, Godalming, Surrey, GU7 1EZ, UK.
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Many thanks to the Trustees of The Rufford Maurice Laing Foundation for funding the Good Egg Awards 2008 and our laying hens activity this year.

Many thanks to the trustees of The Paragon Trust for funding the development of this website.