P.P.H. Tast

100,000 eggs per year
370 hens benefited per year

Tast are a Polish bakery company with 24 years' experience in production, catering, retail and wholesale trade. They source and use organic ingredients to produce food products with the highest possible nutrition and taste. Natural farming methods are a priority for Tast. All of their bakery products use organic and free-range eggs, sourced almost exclusively from Polish farms.

Visit the Tast website at: http://www.tast.pl/

Jan Tabinksi: 'The Good Egg Awards is a great distinction for us. We never expected such a honour, much more we are graced with a fact that, besides customers, partners and friends, our care in a wide range of projects is also noticed by a lot of organizations. The award confirms the fact that it is worth being guided by simple methods in food producing and aspiring to natural harmony in the surrounding reality. As we mentioned, we use 100 000 eggs yearly – so we are not indifferent to the fate of farm animals. The idea of ecology is not only organic farming for us. It means eco-friendly contact with business partners, care in improving customer’s health and life thanks to offering our best-organic-quality products. First of all, we would like to emphasise a special dimension of ecology: dignity and fruitful entering of the natural environment with respect to all of its components. Everything we do is has gratitude for the nature without causing suffering even to the smallest living beings.'