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13/01/2016In The Press
13/01/2016
sustainablefoodtrust.org: We can’t control floods without farmers
Simple arithmetic tells us that a few tweaks to farming could make a huge difference to Britain’s ability to cope with floods – and with the droughts we could be facing in a few months’ time.
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13/01/2016
sustainablefoodtrust.org: We can’t control floods without farmers
Simple arithmetic tells us that a few tweaks to farming could make a huge difference to Britain’s ability to cope with floods – and with the droughts we could be facing in a few months’ time.
Read more
22/12/2015
Telegraph: Antibiotic resistant E.coli is circulating in Britain, warn public health officials
Public Health England has discovered that NHS patients in Britain have been infected with E.coli which is resistant to our last line of antibiotics
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22/12/2015
Telegraph: Antibiotic resistant E.coli is circulating in Britain, warn public health officials
Public Health England has discovered that NHS patients in Britain have been infected with E.coli which is resistant to our last line of antibiotics
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22/12/2015
FoodTank.com: 116 Orgs You Might Not Have Heard About, But Should Know in 2016
Every year, Food Tank highlights organizations that contribute to creating a more sustainable global food system by protecting biodiversity, producing valuable agricultural research, fighting hunger, and much more.
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16/12/2015
Huffington Post: These 15 Restaurant Chains Are Switching To Cage-Free Eggs
Call them birds of a feather. One by one, the country's major restaurant chains are promising to use only cage-free eggs.
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09/12/2015
foodanddrinkeurope.com: 'Responsible use' label needed as antibiotic fears grow
A new on-pack label could be the best way to quickly reduce the use of antibiotics in the livestock industry, according to a major new report for the UK government.
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08/12/2015
Pan European Networks: Analysis… Reforming the dairy industry
With warnings that the European dairy industry is in the midst of a crisis, the UK-based animal welfare charity Compassion in World Farming brings a welfare perspective to the debate.
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02/12/2015
WATTAgNet: Report calls for reduction in meat consumption
Report: Reducing meat consumption worldwide would make big contribution to keeping global warming below ‘danger level’
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26/11/2015
Farmers Weekly: Compassion in World Farming denounces poultry production ahead of climate change talks
Further intensification of EU agriculture will impair sustainability and impact on animal welfare, according to a paper released by Compassion in World Farming (CIWF) ahead of next month’s international climate change negotiations in Paris.
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