Joanna Blythman is the leading investigative food journalist on the British food chain who has written extensively on such subjects as salmon farming, supermarkets, intensive pineapple production, bird flu, and the causes of obesity.Read more
“Just occasionally one comes across a person with power, drive and sheer persistence to make changes that are really big in the world” said Professor Andrew Knight in his introduction to Compassion’s Ambassador, Joyce D’Silva. And he’s right.Read more
Industrialised farming practices cost the environment some $3.33 trillion per year — more than the UK’s annual GDP — according to new research for the Food and Agriculture Organisation (FAO) of the United Nations. The research identifies a…Read more
Compassion in World Farming campaigns to end factory farming. My new book, Dead Zone, explores the links between factory farming and the demise of our iconic wildlife, and what we can do to save it.
Somewhere, somehow, we have taken a wrong turn.