The Climate Change Committee (CCC) issued its 7th carbon budget this week (26th February) which highlights a critical issue: our current food system is a significant driver of climate change. It also stresses the urgent need to reduce energy consumption and for the agricultural sector to cut its emissions.

A vital shift needed

It is imperative we move away from intensive farming methods towards extensive systems which integrate animals with crop rotation. This will not only help diversify revenue streams but will also promote healthier outcomes for animals, people, and our planet. A shift to lower-carbon foods it also vital. This includes reductions in gasses associated with livestock farming which can have a devastating impact on local communities and the natural world – as highlighted by our recent Muck Map.

A reduction in the amount of meat consumed in the UK will free up land for forestry, hedgerows and the restoration of peatlands, all of which help absorb carbon and restore nature.

We welcome the CCC’s recommendation that the Government needs to support the alternative proteins industry in order to replace meat in diets whilst avoiding the negative environmental and animal welfare impacts of factory farming. Small changes can also help, for example reducing meat and dairy content in pre-prepared meals and replacing with plant whole foods. Additionally, reducing the costs of plant-based alternatives will make these products more affordable and available to all.

Supporting higher-welfare farmers

The Government must step up and support farmers in transitioning to agroecological farming practices. This shift will also help achieve three key priorities outlined by Defa at the start of this Government – cleaning up our rivers, lakes, and seas; boosting food security; and ensuring nature's recovery.

Anthony Field, Head of our UK Office, said: “It’s encouraging that the negative impact of our current food system on climate change has been highlighted in the latest Carbon Budget. This is a topic that can no longer be ignored.

“It’s vital the Government leads the way in delivering systemic change by creating a long-term vision for farming and providing the necessary support for farmers to shift away from intensive livestock production and adopt agroecological systems.

“Thousands of farmers are already working in harmony with nature to produce healthy food while improving farm animal welfare, combating climate change and restoring wildlife. The Government must turbo-charge these efforts to ensure that the entire food system is delivering for a sustainable and resilient future.”

Climate Change Committee Carbon Budget released