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Good agricultural practice - pig production film

A higher quality version of this film is available by clicking the 'download video' link towards the bottom of the right hand column on this page.

GAP Pigs covers:

  • Introduction
  • Natural behaviour, ancestry and the development of modern pig farming
  • Good Practice 1 – space and foraging needs for dry sows
  • Good Practice 2 – avoiding aggression in dry sows
  • Good Practice 3 – space and nesting needs of farrowing sows
  • Good Practice 4 – weaning ages and piglet health
  • Good Practice 5 – avoiding tail-biting in growing pigs
  • Good Practice 6 – making humane and sustainable pig farming work economically

Other GAP Pigs resources include:

Order films

This film can also be ordered on a DVD-ROM which also includes the PowerPoint Presentation, lecturers’ notes and pdfs of the book using the online form or our educational resources leaflet.

Watch online or download

The Farm Animals & Us films and other education films are available on our YouTube channel.

Please download this film to save on your computer or network in wmv format. For higher resolution or other formats of this or our other education films, please go to our film download site.

See the natural behaviour of pigs inherited from their wild ancestors and how some behaviours are thwarted in intensive pig farming. See practical methods of higher welfare pig farming. Includes interviews with farmers, scientists, supermarket buyer and a veterinarian (25 minutes).

Download: Educational Films And Resources | Size (0.12MB)